This picturesque chalet, set in the heart of the Verbier ski resort, is the perfect place to enjoy the superb culinary creations of Roland Pierroz, recently voted Chef of the Year. Savor carpaccio de saumon et thon d'Hawai aux petits legumes acidules or pigeon farci et son gratin de juenes navets, accompanied by one of the cellar's 65,000 fine wines, then retire to a cozy guest room.
General Free parking, Hairdryers Available, Mini Bar, Data port, Pets accepted, Restaurant, Room service, Safe Deposit Box, Television with Cable, Dry cleaning/laundry
Hotel Policies
Check In
2:00pm
Check Out
11:00am
Cancellation
Twenty-one days prior to arrival from now to July 2. Cancellation is required 48 hours prior to arrival from July 3 to September 30.
